Travellunch - Pasta with cheese sauce vegetarian 2-pack

Ingredients: Pasta 47% (durum wheat semolina), cheese 13%, whole milk powder, whey protein, modified starch, cream powder, palm fat, maltodextrin, salt, parsley, lactose, milk protein, spice extracts, flavoring. Allergens: Gluten, milk. May contain traces of eggs, celery, mustard, lupin, and soy. Preparation: Pour 350 ml of boiling water over the contents of the sachet and stir briefly. Close the sachet and let it steep for approximately 5-10 minutes. Average nutritional information per 100 g of dry product: - Energy: 1840 kJ / 439 kcal - Fat: 18 g - of which saturates: 11 g - Carbohydrate: 52 g - of which sugars: 10 g - Protein: 15 g - Salt: 2.8 g