Trek’n Eat - Pasta Primavera

Ingredients: Pasta 50% (durum wheat semolina, egg, salt), mixed vegetables in varying proportions 19% (corn, carrots, peas, leeks, zucchini, broccoli, onions, cauliflower), cheese sauce (contains milk), cream powder, sunflower oil (contains milk, E551), modified starch, potato flour, seasoning mix (contains celery), yeast extract, pepper. Allergens: eggs, gluten, celery, milk. Average nutritional information per 100g dry product: - Energy: 1750 kj / 418 kcal - Fat: 15.7g of which saturated fatty acids: 7.5 g - Carbohydrates: 55.5 g - of which sugars: 8.9 g - Fiber: 1.6 g - Protein: 11.2 g - Salt: 1.9 g