Tactical Foodpack - Weekly ration Weekpack Juliett

Produkt-Highlights

• 21 vegane Gerichte mit über 10.000 kcal Gesamtenergie
• 8 Jahre haltbar, verpackt im wasserfesten Vorratseimer
• Fertig in 10 Minuten – ideal für Outdoor, Krisenvorrat und Reisen

With the vegetarian Tactical Foodpack Weekly Ration Weekpack Juliett you are well equipped for a week full of outdoor and camping adventures. The compact packaging contains 21 dishes that can be easily prepared with hot or cold water. Thanks to the high nutritional value, long shelf life and low weight, this product is perfect for mountaineers and hikers. In total you get 21 meals, packed in just 2 kg. Perfect for on the go!

- 2 x Shakshuka (100 g)

Ingredients: rice, chickpeas, chicken egg mixture ( eggs , milk ), tomato, pepper, feta cheese , onion, spices, sugar, salt.
Allergens: milk , egg . May contain traces of celery and mustard .

Average nutritional information per 100 g:
Energy: 1830 kj / 436 kcal
Fat: 16.5 g
of which saturated fatty acids: 3.8 g
Carbohydrates: 52.4 g
of which sugar: 9.3 g
Protein: 16 g
Salt: 3.8 g

- 2 x rice pudding with berries (90 g)

Ingredients: Rice (72%), milk , raspberries (10%), cream , sugar, salt.
Allergens: Milk . May contain traces of celery and mustard .

Average nutritional information per 100 g:
Energy: 1975 kj / 472 kcal
Fat: 21.5 g
of which saturated fatty acids: 18 g
Carbohydrates: 57.6 g
of which sugar: 27.1 g
Protein: 9.02 g
Salt: 1.23 g

- 3 x oatmeal porridge with apples (90 g)

Ingredients: Oat flakes (72%), milk , apples (10%), butter , sugar, cinnamon, salt.
Allergens: milk , gluten . May contain traces of celery and mustard .

Average nutritional information per 100 g:
- Energy: 1809 kJ / 431 kcal
- Fat: 14.3 g
- of which saturated fatty acids: 7.8 g
- Carbohydrates: 56.6 g
- of which sugar: 17.8 g
- Protein: 14.6 g
- Salt: 1.3 g

- 3 x vegetable wok with spaghetti (100 g)

Ingredients: Spaghetti (42%) ( wheat flour , water, turmeric), vegetable stock, rapeseed oil, peppers (11.3%), carrots (11.3%), beans (7.5%), onions (7.5%), tomatoes (7.5%), olives (4.5%), garlic, spices, herbs, salt.
Allergens: Gluten . May contain traces of celery , milk and mustard .

Average nutritional information per 100 g:
Energy: 2081 kj / 503 kcal
Fat: 23.8 g
of which saturated fatty acids: 2 g
Carbohydrates: 59.8 g
of which sugar: 11 g
Protein: 12.3 g
Salt: 2.9 g

- 3 x sweet potato curry (100 g)

Ingredients: Rice, chickpeas (16%), sweet potato (16%), chopped tomatoes, onion, coconut milk, rapeseed oil, sugar, garlic, ginger, lime juice, ground cumin, curry powder, turmeric, coriander, chilli flakes.
Allergens: May contain traces of celery , milk and mustard .

Average nutritional information per 100 g:
Energy: 1980 kj / 470 kcal
Fat: 21.5 g
of which saturated fatty acids: 8.3 g
Carbohydrates: 60 g
of which sugar: 21.1 g
Protein: 8.9 g
Salt: 2.5 g

- 2 x vegetable pasta (110 g)

Ingredients: Pasta (42%) ( wheat flour , water, turmeric), peppers (11%), carrots (11%), onions (7.3%), beans (7.3%), tomatoes (7.3%), cream cheese , cream, garlic, olives (4.4%), basil, parsley, salt, spices.
Allergens: milk , gluten . May contain traces of celery and mustard .

Average nutritional information per 100 g:
Energy: 1951 kj / 466 kcal
Fat: 20.1 g
of which saturated fatty acids: 7.37 g
Carbohydrates: 55.2 g
of which sugar: 8.7 g
Protein: 12.84 g
Salt: 1.83 g

- 2 x rice dish with vegetables (100 g)

Ingredients: Rice (31%), beans (10.4%), fresh cabbage (8.6%), tomato sauce, rapeseed oil, carrots (6.9%), corn (5.2%), peppers (5.2%), celery (2.6%), sugar, spices, herbs, salt.
Allergens: Celery . May contain traces of milk and mustard .

Average nutritional information per 100 g:
Energy: 2192 kj / 520 kcal
Fat: 28.6 g
of which saturated fatty acids: 1.7 g
Carbohydrates: 55.6 g
of which sugar: 13.7 g
Protein: 9.8 g
Salt: 3.8 g

- 2 x beetroot soup with feta (60 g)

Ingredients: Beetroot (35%), potatoes, feta cheese (10%), chopped tomatoes, onions, spices, salt.
Allergens: Milk . May contain traces of celery and mustard .

Average nutritional information per 100 g:
Energy: 1919 kj / 456 kcal
Fat: 18.82 g
of which saturated fatty acids: 2.44 g
Carbohydrates: 58 g
of which sugar: 36.8 g
Protein: 13.55 g
Salt: 9 g

- 2 x Moroccan lentil pot (110 g)

Ingredients: Rice, lentils (24%), sweet potato, carrot, bell pepper, onion, spinach, rapeseed oil, garlic, salt, ground cumin, smoked paprika powder, curry powder, turmeric, ground cinnamon, chilli flakes.
Allergens: May contain traces of celery , milk and mustard .

Average nutritional information per 100 g:
Energy: 1835 kj / 436 kcal
Fat: 13.4 g
of which saturated fatty acids: 1 g
Carbohydrates: 67.4 g
of which sugar: 15.5 g
Protein: 11.21 g
Salt: 2.5 g