Travellunch - Porcini mushroom pot with pasta vegetarian 2-pack

The Travellunch Porcini Mushroom Pot with Pasta Vegetarian Pack of 2 is the ideal main meal for emergencies, for camping trips or for hikes. It is not only tasty, but also ensures that you are well looked after in the great outdoors. Here comes the delicious meal in a practical pack of 2.

- Content: 2 x Porcini mushroom pot with pasta vegetarian
- Filling weight: 2 x 125 g

Ingredients: Pasta 44% ( durum wheat semolina , egg white , table salt), modified starch, porcini mushrooms 8%, whole milk powder , butter powder , cream powder , fried onions with flour 4% (onions 76%, palm fat, wheat flour ), palm fat, maltodextrin, lactose , milk protein , salt, herbs , spices, flavouring, yeast extract, tomato powder, onions.

Allergens: Gluten , milk , eggs . May contain traces of celery , mustard , lupins , sulphites and soya .

Preparation: Pour 350 ml of boiling water into the bag contents, stir briefly. Close the bag and let it steep for about 5-10 minutes.

Average nutritional information per 100 g dry product:
- Energy: 1842 kJ / 439 kcal
- Fat: 19 g
- of which saturated fatty acids: 11 g
- Carbohydrates: 51 g
- of which sugar: 8.8 g
- Protein: 11 g
- Salt: 3.5 g